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FULMONT MUTUAL INSURANCE COMPANY

 

LIQUOR LIABILITY - (LS‑34) -

Restaurants

 

Charge in addition to other general liability classifications.

                                                           Rates per $100 of Receipts        * Minimum Premium

                      Limits of Liability               Restaurants Only                       per Location

            Each Claim     /Each Common     Upstate        New York                  Restaurants                  

                                       Cause                                        City                                            

                   25,000     /        25,000               .32               .32                   .          501.                   

                   50,000     /        50,000               .43               .43                              581.                   

                 100,000     /      100,000               .62               .62                              631.                   

                 200,000     /      200,000               .84               .71                              696.                   

                 250,000     /      250,000               .92               .74                              721.                   

                 300,000     /      300,000             1.00              .77                              737.                   

                 500,000     /      500,000             1.20              .84                              881.                   

              1,000,000     /   1,000,000             1.40               .92                           1,042.                   

              2,000,000     /   2,000,000             1.65             1.08                           1,231.                   

 

For classifications shown below multiply factors times appropriate rate and minimum premium.

               Beer & Wine Only                                    .90 times Restaurant rate

               Package Store                                           .50 times Restaurant rate

 

 

                                    

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BOP-13                                                                                                                                               ED 07/00

FMIC